Environmental Tests - Food and Food Products
Added Substances
Matrix | Food Products |
---|---|
Method | USDA Calculation |
Sample Size Container | ¾ Pound plastic bag |
Preservation | 4 °C |
Holding Time | N/A |
Fee | 13.00 |
Added Water
Matrix | Food Products |
---|---|
Method | USDA Calculation |
Sample Size Container | ¾ Pound plastic bag |
Preservation | 4 °C |
Holding Time | N/A |
Fee | 13.00 |
Deterioration, Canned Products
Matrix | Food Products |
---|---|
Method | AOAC Chart |
Sample Size Container | N/A |
Preservation | None |
Holding Time | N/A |
Fee | 24.00 |
Fat, Paly Screen
Matrix | Food Products |
---|---|
Method | AOAC 46.616 |
Sample Size Container | 100-gram plastic bag |
Preservation | 4 °C |
Holding Time | N/A |
Fee | 35.00 |
Fat, Soxhlet Extraction
Matrix | Food Products |
---|---|
Method | USDA FAT1 |
Sample Size Container | 100-gram plastic bag |
Preservation | 4 °C |
Holding Time | 1 week |
Fee | 81.00 |
Filth
Matrix | Food Products |
---|---|
Method | AOAC Methods |
Sample Size Container | 100 g |
Preservation | None |
Holding Time | N/A |
Fee | 35.00 |
Meat Protein
Matrix | Food Products |
---|---|
Method | USDA Calculation |
Sample Size Container | ¾ Pound plastic bag |
Preservation | 4 °C |
Holding Time | N/A |
Fee | 15.00 |
Moisture (Total Water)
Matrix | Food Products |
---|---|
Method | USDA MO1 |
Sample Size Container | ¾ Pound plastic bag |
Preservation | 4 °C |
Holding Time | 7 Days |
Fee | 17.00 |
Protein
Matrix | Food Products |
---|---|
Method | USDA Protein-Block Digestion |
Sample Size Container | ¾ Pound plastic bag |
Preservation | 4 °C |
Holding Time | 14 Days |
Fee | 58.00 |
Salt
Matrix | Food Products |
---|---|
Method | USDA SLT |
Sample Size Container | ¾ Pound plastic bag |
Preservation | 4 °C |
Holding Time | 7 Days |
Fee | 105.00 |
Water Activity
Matrix | Food Products |
---|---|
Method | Rotrunic Hygroskop Operations Manual |
Sample Size Container | N/A |
Preservation | None |
Holding Time | 14 Days |
Fee | 35.00 |