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10,000 Series: Laboratory Services

Series 

Title

10,010.1 Sampling Verification Activities for Shiga Toxin-Producing Escherichia Coli (STEC) in Raw Beef Products (November 18, 2015)  
10,010.2 Verification Activities for Shiga Toxin-Producing Escherichia Coli (STEC) in Raw Beef Products  (Aug 20, 2015)
10,010.3 Traceback Methodology for Escherichia Coli (E. Coli) O157:H7 in Raw Ground Beef Products and Bench Trim (Jan 21, 2015) 
10,240.4 Verification Activities for the Listeria monocytogenes (Lm) Regulation and the Ready-to-Eat (RTE) Sampling Program - Revision 3 (Jan 10, 2014)
10,240.5 Verification Procedures for Enforcement, Investigations and Analysis Officers (EIAOs) for the Listeria monocytogenes (Lm) Regulation and Routine Risk-Based Listeria monocytogenes (RLm) Sampling Program - Revision 3 (Mar 28, 2013)
10,250.1 Salmonella and Campylobacter Verification Program for Raw Meat and Poultry Products (Sep 20, 2013)
10,800.1 Residue Sampling, Testing and Other Verification Procedures under the National Residue Program for Meat and Poultry Products - Revision 1 (Mar 3, 2014)

Last updated September 17, 2018